There is a plate that can be served all year round, and presented in almost every menu of Vietnamese restaurant, a dish that is so famous that many locals of Vietnam assume it as their own specialty and endow it their own name as “Nem Ran” by northerners and “Cha Gio” by southerners. There is nothing rather than the reputation of Vietnamese spring rolls.   
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Many food critics say the subtlety in Bun Cha, especially Bun Cha in Hanoi that can make foreign visitors fascinated is the culture of "just enough" shown in the way all the ingredients combine with each other.
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Hailing from Quang Nam province, My Quang embodies conviviality and sharing, reflecting Vietnamese culture.
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Discover the 10 specialities of Vietnam such as hu tieu or banh mi, tasty experiences not to be missed from the culinary richness of the South of the country!
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Take your time to taste 7 popular drinks of Vietnam which are all little deadly sins to indulge in on your next trip to Vietnam.
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Discover Vietnamese cuisine through the 10 exotic fruits that we invite you to taste during your trip to Vietnam.
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Discover with us the 9 popular dishes for breakfast of Vietnamese gastronomy that you should not miss during your visit to Vietnam
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Some more atypical Vietnamese dishes, next to spring rolls, pho... Sometimes, they are not very appealing at first look, but thy underline the extreme diversity of the country's cuisine.
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Let's discover three easy-to-make vegetarian Vietnamese recipes at home: spring rolls, vegetarian vermicelli and mushroom soup.
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